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RCC presents an exclusive and unique varieties of caviar from all over the world, which are prepared using traditional methods, with only a small amount of salt and no preservatives, in order to maintain the best flavor of caviar. Caviar is not only a food, it is an art of living, caviar is noble and elegant, and is a true symbol of luxury and nobility. The Royal Caviar Club's mission is to let you experience true caviar culture and bring the finest things in life within easy reach.
Depend on the season they source Caviar from best Farm around the world. They offer top quality and only A-grade caviar:
Their caviar produces from environmentally friendly and sustainable farming methods in large rivers and lake systems similar to wild caviar.
• They only use the highest-quality, and limited number types of sturgeon.
• Their caviar is famous for almost no oil and very little salt.
• Caviar has no preservative (borax) to extend shelf-life, it’s totally natural product.
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RCC呈現了來自世界各地獨特且獨一無二的魚子醬品種,採用傳統方法製備,只添加少量鹽而無添加防腐劑,以保持魚子醬的最佳風味。魚子醬不僅是一種食物,更是一種生活藝術,它高貴優雅,是奢華和貴族象徵的真正象徵。皇家魚子俱樂部的使命是讓您體驗真正的魚子醬文化,並將生活中最美好的事物輕鬆觸手可及。
根據從世界上最好的農場採購魚子醬的季節而定。他們提供最高品質的產品,並且只有A級魚子醬:
他們的魚子醬採用環保和可持續的耕作方式生產。
•他們只使用質量最高鱒魚。
•他們的魚子醬幾乎不加油,鹽也很少。
•魚子醬沒有添加防腐劑(硼砂)去延長保質期,它是完全天然的產品。
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