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Laurent Perrier Cuvee Rose (Gift box) 1.5L 羅蘭百悅特釀桃紅極幹型香檳
Laurent Perrier Cuvee Rose (Gift box) 1.5L 羅蘭百悅特釀桃紅極幹型香檳
Laurent Perrier Cuvee Rose (Gift box) 1.5L 羅蘭百悅特釀桃紅極幹型香檳

Laurent Perrier Cuvee Rose (Gift box) 1.5L 羅蘭百悅特釀桃紅極幹型香檳

Regular price $1,580.00 Sale price $1,280.00
Unit price  per 

Laurent Perrier Rosé Champagne Magnum is one of the rare Rosé champagnes to be made using the maceration (skin contact) technique, which gives it the extraordinary depth and freshness that has made it the benchmark for Rosé champagne around the world. Revered by wine-lovers for its flavours and by aesthetes for the beauty of its magnum 17th century-style bottle dating back to Henry V.

Unlike most Rosé champagnes, the basis of Laurent-Perrier cuvée Rosé Brut is obtained by drawing the juice from black grapes in the vat, not only by blending red and white wines and is cellared for at least four years. Laurent Perrier Rosé Champagne Magnum is sought after and an excellent champagne gift idea.

Country: France

Rating: 92 Points by Wine Spectator

Tasting Note: Well-balanced and very tasty. Shows a toasty-yeasty aroma and soft, well-in informed by oak.

ABV 12%
Grapes: Pinot Noir
Size: 1500ml

羅蘭百悅特釀桃紅極幹型香檳採用100%黑皮諾釀製而成,釀酒葡萄精選自10個不同的優質葡萄園,主要集中在蘭斯山南部和北部地區。葡萄經過篩选和去梗後進入發酵罐,根據各個年份葡萄果實的生長情況,浸漬工序持續48-72小時不等,以充分提取黑皮諾的顏色及風味物質,發酵結束後,酒液還要至少陳釀5年。其色澤誘人,介於粉色與三文魚色之間,散發著獨特的清新氣息,滿溢覆盆子、紅醋栗、草莓和黑櫻桃等紅色水果的芬芳,口感柔和圓潤,帶有新鮮紅色莓果的風味,尤為適合搭配烤蝦、帕爾瑪火腿和以紅色水果為原料的甜品,建議侍酒溫度為8-10℃。