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Angelina, her littlest girl came into her life like sunlight. Bright, sparkling, and joyful! She named this, Grace Vineyard's first sparkling wine “Angelina” This sparkling wine is a pale green color with a hint of straw. The aroma is fresh and lively, with notes of pineapples, toast, and savory elements. There is also a subtle hint of toasty bread and honey aromas that add depth and complexity to the wine. The palate is rich and creamy with a taste of sweetness from the fruit. The finish is complex and satisfying, leaving a lasting impression. This wine is a perfect example of the winery's commitment to producing high-quality wines focusing on balance and complexity.
Produced from China, Shanxi
Vintage: 2012
Grape Varieties: 100% Chardonnay
Length/Type of Aging: A small portion of base wines were aged in a barrel for approximately 3 months.
Awards: RVF CHINESE WINE AWARDS 2017 - Silver Medal.
Grace Vineyard, the pioneer of China's premium boutique wineries, was founded on August 28, 1997, by Mr. Judy Chan and Mr. Thierry Courtade, a Frenchman, with the assistance of the world-renowned French wine scholar Professor Denis Boubals. The winery is located in Taigu, Jinzhong, Shanxi province, China. The company's philosophy is based on the idea that only a family can make long-term plans and produce excellent wines from generation to generation. In 2002, Mr. Chan passed the winery on to his daughter, Judy Chan, who had studied in the United States and returned to China to join the family business. Her arrival injected new energy into the winery and opened a new chapter in its history. In 2018, Grace Vineyard Holdings Limited was listed on the Hong Kong Stock Exchange, completing the transformation from a family-controlled business to a public enterprise. Today, Grace Vineyard owns and operates two vineyards that grow and produce wine, one in Shanxi (Grace Vineyard) and one in Ningxia (Grace Vineyard Ningxia), as well as a distillery in Fujian (Dee-Xi Distillery) that produces spirits.
安吉麗娜(Angelina)是她生命中像陽光一般明亮、閃耀和歡樂的小女孩。她以這個名字命名了怡園酒莊的第一款起泡酒“安吉麗娜”。這款起泡酒呈淡綠色,略帶稻草色。香氣清新活潑,帶有菠蘿、烤麵包和鮮美元素的味道。還有微妙的烤麵包和蜂蜜香氣,增添了酒的深度和復雜性。口感豐富、奶油味濃郁,帶有水果的甜味。收尾複雜而令人滿意,留下持久的印象。這款起泡酒是酒莊致力於生產平衡、複雜的高品質葡萄酒的完美示範。
產地:中國,山西
年份:2012年
葡萄品種:100%霞多麗
獎項: 2017年RVF中國優秀葡萄酒年度大獎銀獎
怡園酒莊是中國優質精品酒莊的先行者,於1997年8月28日由法國人Judy Chan先生和Thierry Courtade先生在法國世界著名葡萄酒學者Denis Boubals教授的協助下創立。 酒莊位於中國山西省晉中市太谷。 公司的理念是基於只有一個家族才能製定長遠計劃並世代生產優質葡萄酒的理念。2002年,陳先生將酒莊傳給了曾在美國留學的女兒Judy Chan。 美國並返回中國加入家族企業。 她的到來為酒莊注入了新的活力,開啟了酒莊歷史的新篇章。 2018年,怡園控股有限公司在香港聯交所上市,完成了從家族控制企業到上市企業的轉型。如今,怡園擁有並經營兩座種植和生產葡萄酒的葡萄園,其中一座位於山西(怡園) 葡萄園)和寧夏的一家(寧夏怡園),以及福建的一家生產烈酒的酒廠(德溪酒廠)。