Barons de Rothschild Extra Brut 羅斯柴爾德極乾型香檳 NV
Barons de Rothschild Extra Brut 羅斯柴爾德極乾型香檳 NV
Barons de Rothschild Extra Brut 羅斯柴爾德極乾型香檳 NV
domaines barons de rothschild
domaines barons de rothschild

Barons de Rothschild Extra Brut 羅斯柴爾德極乾型香檳 NV

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Barons de Rothschild Extra Brut is a rich and aerial wine. The blend uses three to four-year-old Chardonnays and Pinots Noirs from the best land in Champagne. This Champagne, dosed at only 3 grams and kept 9 to 12 months after disgorging, offers a beautifully balanced structure on the palate that is highly appreciated when served as the aperitif or throughout the meal.

This cuvée is crafted from 60% Chardonnay primarily from la Côte des Blancs Grands crus and Premiers crus and 40% Pinot Noir primarily from Verzenay, Ay, Mareuil-sur-Ay, Ambonnay...
Reserve wines are used for up to 40% of the blend, an exceptional sign of quality and regularity over time.

Eyes: Exceptionally limpid golden yellow robe streaked with fine strands of bubbles, abundant persistent frothiness.
Nose: Crystalline and mineral, this cuvée gives up aromas of yellow fruit delicately mingling with light toasted and brioche notes.
Palate: Lively attack, very pure, underlying silkiness and refreshing sensations.
Wine and food pairing
Barons de Rothschild Extra-Brut Champagne is complex and for every moment. Ideal as an aperitif as well as during a meal. It pairs with oysters, a lobster carpaccio, lightly seared scallops, or sushis. Then savour the Cuvée with a medaillon of veal accompanied by white truffles and fresh pasta. Finally, the cuvée will well go with an ageless parmesan and some lemon appetizers as dessert.

Gault & Millau points: 15/20
Bettane+Desseauve points: 16/20 

巴隆·羅斯柴爾德Extra Brut香檳是一款豐富而空靈的酒款。混釀使用了最佳香檳土地上的三到四年陳年的霞多麗和黑皮諾葡萄。這款香檳只調味了3克,除渣後陳年9至12個月,口感平衡,非常適合作為開胃酒或整餐飲用。

這款酒釀由60%的霞多麗和40%的黑皮諾混釀而成,主要來自Côte des Blancs的Grands crus和Premiers crus以及Verzenay、Ay、Mareuil-sur-Ay、Ambonnay等地區的黑皮諾。最多使用40%的陳年酒混釀,這是一個品質和時效性的卓越標誌。




巴隆·羅斯柴爾德Extra Brut香檳是一款複雜的酒款,適合在任何時刻享用。它非常適合作為開胃酒或整餐飲用,搭配生蠔、龍蝦薄片、輕煎帶子或壽司等美食。可以搭配一塊伴有白松露和新鮮意大利麵的小牛肉薄片。最後,可搭配永恆的意大利帕爾馬干酪和檸檬小吃作為甜點享用。