Jia Bei Lan Reserve Chardonnay, Helan Qingxue Vineyard 加貝蘭珍藏霞多麗白葡萄酒 2018
Jia Bei Lan Reserve Chardonnay, Helan Qingxue Vineyard 加貝蘭珍藏霞多麗白葡萄酒 2018
Jia Bei Lan Reserve Chardonnay, Helan Qingxue Vineyard 加貝蘭珍藏霞多麗白葡萄酒 2018
Jia Bei Lan Reserve Chardonnay, Helan Qingxue Vineyard 加貝蘭珍藏霞多麗白葡萄酒 2018
Jia Bei Lan Reserve Chardonnay, Helan Qingxue Vineyard 加貝蘭珍藏霞多麗白葡萄酒 2018

Jia Bei Lan Reserve Chardonnay, Helan Qingxue Vineyard 加貝蘭珍藏霞多麗白葡萄酒 2018

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Award-winning (92 pts James Suckling) Helan Qingxue Reserve Chardonnay 2018 from Ningxia, China — a benchmark of premium Chinese fine wine, crafted with 30% new French oak and 13-year-old vines. Creamy, mineral-driven, and impeccably balanced, this medium-bodied Chardonnay reveals layers of ripe peach, baked lemon, vanilla, and brioche, finishing with vibrant acidity and a distinct stony elegance.

Sourced from Helan Qingxue Vineyard—the pioneering示范 (demonstration) estate at 1,138m elevation in the Helan Mountain foothills—this wine reflects Ningxia’s world-class terroir: arid desert climate, diurnal shifts, and mineral-rich gravel soils nurtured by the Yellow River. Aged 11 months in small-format French oak, it achieves remarkable freshness and precision, praised by James Suckling for its “transparent palate,” “chalky texture,” and “very fine creamy nose with roasted hazelnut and lemon sponge.” With a drinking window of 2023–2028, it stands as both a collectible and a testament to China’s ascendance in global fine wine—recognized by inclusion in the World Atlas of Wine and Ningxia’s official tiered classification system (awarded Second-Class Estate status in 2019).

92分(James Suckling)賀蘭晴雪珍藏霞多麗2018|中國寧夏頂級酒莊力作,13年老藤精選,30%全新法國小橡木桶陳釀11個月。酒體中等,質感 creamy 細膩,散發熟桃、烤檸檬、香草與布里歐修香氣,尾韻清新礦感悠長,展現卓越平衡與風土深度。

此酒出自寧夏首座示範性酒莊——賀蘭晴雪酒園,坐落賀蘭山麓海拔1,138公尺處,得天獨厚:黃河滋養、戈壁屏障、晝夜溫差大、礫石土壤排水性佳,成就高酸度與濃縮風味的理想條件。國際權威酒評家James Suckling盛讚其「極細膩的奶油香氣、烤榛子與檸檬海綿蛋糕香氣」、「口感通透、結構精準、明亮清爽,細緻酒泥賦予粉筆般質地」。2019年獲寧夏產區「二級酒莊」認證,並收錄於《世界葡萄酒地圖》,印證其國際級水準。適飲期2023–2028年,不僅是當代中國精品酒典範,更象徵「賀蘭晴雪」——這一歷史名景所承載的風土傳奇,正於世界酒壇綻放光芒。

 

Tasting note: Deep lemon appearance. Ripe stone fruits (peach, nectarine)with green melon on the nose. Oak notes of clove, vanilla andtoast. Creamy, medium-bodied palate with rich aromas of bakedlemons, ripe apricots and hints of vanilla. Flavorful with creamyacidity, hints of brioche and toast. Finishes with ripe yellowfruit and mineral undertone. Drinking window: 2023-2028

Rating: 92 points from James Suckling
“Very fine creamy nose with a touch of roasted hazelnut and pineapple, lemon sponge and a hint of brioche. Transparent on the palate with a tad more depth to this. Still quite chalky and dry with some fine lees adding the texture of this chardonnay. Very fresh, precise and bright." - James Sucking

Variety: Chardonnay
Vine age: 13 years
Volume: 750 ml
Alcohol Content: 12.5% vol
Region: Ningxia, China

The winery was established in 2005 by two legendary figures in the local wine industry, Rong Jian and Wang Fengyu, along with the young winemaker Zhang Jing. In 2013, they invited Professor Li Demei to be the wine advisor, one of the top ten most influential wine consultants in the world according to "The Drinks Business" magazine, to join their team. Located at the foot of Helan Mountain, at an elevation of 1,138 meters, it is the first demonstration vineyard in the Ningxia region. The vineyard covers an area of 2.6 hectares and is planted with grape varieties such as Cabernet Sauvignon, Merlot, Cabernet Gernischt, and Malbec, with an annual production of 60,000 bottles.

Ningxia's Helan Mountains stretch for over 200 kilometers, serving as a natural barrier against the Gobi Desert. The Yellow River flows through the eastern foothills of the Helan Mountains, nurturing the fertile land of the Yinchuan Plain for thousands of years. The exceptional geographical, climatic, and soil conditions have given rise to high-quality grapes ideal for winemaking. Today, "Helan Mountain" has emerged as a rising star in the global wine industry. The Ningxia wine region was included for the first time in the "World Atlas of Wine," highlighting its growing recognition and professional status.

評分:詹姆斯·薩克林(James Suckling)給予92分
"  非常細膩的奶油香氣,帶有烤榛子和鳳梨、檸檬海綿蛋糕和一絲奶油餡餅的味道。口感透明,稍微有更多層次感。仍然相當粉筆般的口感和乾燥,一些精緻的酵母渣為這款霞多麗增添了質感。非常新鮮、精確和明亮。" - 詹姆斯·薩克林

品種:霞多麗
葡萄藤樹齡:13年
容量:750毫升
酒精含量:12.5%vol
產區:寧夏, 中國

葡萄酒莊成立於2005年,由當地葡萄酒產業的兩位傳奇人物容健和王奉玉與年輕的釀酒師張靜共同創辦,邀請國際知名雜誌《The drinks business》 於2013年選出了全球十大最具影響力的葡萄酒顧問-李德美教授擔任葡萄酒顧問。位於賀蘭山腳下,海拔1,138米,是寧夏地區的第一個示範性葡萄園。 葡萄園佔地2.6公頃,種植有夏多內、梅洛、卡本內蘇維翁、馬爾貝克等品種的葡萄,年產量達6萬瓶。2011年,加貝蘭2009菜獲《Decanter》世界葡萄酒大賽國際大獎. 2013年入選寧夏五級列級莊;2016年入選寧夏四級列級莊;2017年入選寧夏三級列級列莊,並於2019年被評為寧夏的二級園。 葡萄園佔地2.6公頃,種植有夏多內、梅洛、卡本內蘇維翁、馬爾貝克等品種的葡萄,年產量達6萬瓶。

寧夏賀蘭山山脈綿延200多公里,是阻隔戈壁沙漠的天然屏障.黃河流經賀蘭山脈的東麓,幾千年來滋養著銀川平原,哺育了這片天然的寶地.卓越的地理,氣候,日照 ,土壤等風土條件,孕育了特別適合釀製高品質葡萄酒的優質葡萄.如今,“賀蘭山”已經成為了全球葡萄酒界冉冉升起的新星.在《世界葡萄酒地圖》中,寧夏產區首次被收錄 其中,可見其不斷攀升並廣受肯定的專業地位.

「嵯峨高聳鎮西陲,勢壓群山培樓隨。積雪日烘岩冗餘,曉雲晴駐岫峰奇。喬松風偃蟠龍曲,怪石冰消臥虎危。屹若金城天設險,雄藩萬載壯邦畿。」 - 朱元璋的第十六個兒子慶靖王朱旃 。賀蘭晴雪是與黃沙古渡、官橋柳色等齊名的寧夏八景之一,據說當時在六月,仍能看到藍天晴空下,賀蘭山上的皚皚白雪,景觀蔚為壯觀。朱旃曾經鎮守寧夏,有感於賀蘭晴雪奇景 。