Manufaktur Jorg Geiger "Rotfruchtig" (Red over Rocks) 紅果巖石
Manufaktur Jorg Geiger "Rotfruchtig" (Red over Rocks) 紅果巖石
Manufaktur Jorg Geiger "Rotfruchtig" (Red over Rocks) 紅果巖石
Manufaktur Jorg Geiger "Rotfruchtig" (Red over Rocks) 紅果巖石
Manufaktur Jorg Geiger "Rotfruchtig" (Red over Rocks) 紅果巖石

Manufaktur Jorg Geiger "Rotfruchtig" (Red over Rocks) 紅果巖石

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Rotfruchtig from Manufaktur Jörg Geiger is Red Fruity Alcohol Free sparkling beverage. 

"Nuanced, complex and diverse like a fine wine or sparkling wine, but without alcohol - these are our PriSeccos."

Manufaktur Jorg Geiger is a well-known winery in Germany, specializing in the production of unique drinks from old fruit varieties using over 200 spices, 70 herbs and 20 flowers that are rich in complexity, depth and variety of flavors. Among them, their Rotfruchtig range (also known as Red over Rocks) is an award-winning red fr``uit drink.

Production place: Baden-Wurttemberg, Germany

Smell: Showcases intense tart cherry, blackcurrant and elderberry aromas, with fresh lime notes to delight.

Palate: Usually presented in the form of a sparkling drink, this drink has a strong fruity aroma and a sweet and sour taste. When drinking, you can feel the natural sweetness and acidity of the fruit being simultaneously affected by the Rocks, creating a unique taste and balance.

Ingredients:
Apple juice (50%), pear juice, tart cherry juice (8%), black currant juice (8%), elderberry juice, quince juice, lime juice concentrate, spices and added carbon dioxide. A drink based on apple juice that contains herbs and spices.

Recommended: On its own as a stimulating aperitif | paired with a fine game dish of cranberries | dark chocolate wild berry dessert.

Rotfruchtig來自Manufaktur Jörg Geiger,是一款紅色水果味無酒精氣泡飲料。

"細膩、複雜而多樣化,就像一款優質的葡萄酒或氣泡酒,但沒有酒精-這就是我們的PriSecco系列。"

Manufaktur Jörg Geiger是一家位於德國的知名釀酒廠,專門生產高質量的水果酒和飲品。其中,他們的Rotfruchtig系列(也稱為Red over Rocks)是備受贊譽的一款紅色水果飲品。

生產地:德國的巴登-符騰堡州

氣味: 展現出濃烈的酸櫻桃、黑醋栗和接骨木果的香氣,並加入了清新的酸橙香氣,令人愉悅。

口感:這款飲品通常以氣泡飲料的形式呈現,它具有濃郁的水果香氣和酸甜的口味。飲用時,您可以感受到水果的天然甜味和酸度同時受到巖石(Rocks)的影響,營造出一種獨特的口感和平衡

原料: 蘋果汁(50%)、梨汁、酸櫻桃汁(8%)、黑加侖汁(8%)、接骨木汁、榅桲汁、濃縮酸橙汁、香料和添加二氧化碳。以蘋果汁為基礎的飲料,含有香草和香料。

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