Adriano Adami Vigneto Giardino Rive di Colbertaldo Asciutto 2017
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The ‘Vigneto Giardino’ vineyard has been cultivated by the Adami family since 1920 and is considered their finest estate vineyard. The term ‘Rive’, in the local Veneto dialect, indicates hillside vineyards planted on steep, rugged slopes. Adami released its first ‘Riva Giardino’ wine in 1933, made with grapes from the vineyard now called ‘Vigneto Giardino’. Today the term ‘Rive’ is now an officially-recognized term in the Valdobbiadene DOCG. Shaped like a natural, south-facing amphitheater, the soil is composed of clay over calcareous rock, low in nutrients, and well-drained. Vigneto Giardino is a wine of legendary status and is the benchmark for Prosecco today. Contains 20 grams per liter of residual sugar.
Tasting Note: Beautiful from the start, the 2013 Valdobbiadene Prosecco Superiore Vigneto Giardino Rive di Colbertaldo Dry opens to fragrant tones of almond blossom, honeysuckle and sweet jasmine. The wine is foamy and decadently creamy thanks to its soft perlage. Franco Adami has proven the aging potential (of up to five years) of this wine.
Rating: 92 Points by Robert Parker
Country: Prosecco, Veneto, Italy
Adriano Adami（阿達米科蒂茲特) 酒莊嘅旗艦氣酒Adriano Adami Vigneto Giardino Rive di Colbertaldo Asciutto由100% Glera釀造。產自Valdobbiadene嘅靚田Vigneto Giardino，酒莊自1920年就係呢個地方釀酒。Rive是指位處陡峭險峻山坡上嘅葡萄園，朝南，土壤包含Clay同Calcareous rock，排水能力佳。